Jar Thuraya Mountain Honey Comb

Mountain Honey Comb
At an altitude of 850m above sea level and 50 kilometers from Beirut, Hemlaya is home to hundreds of beehives feeding on Oak story.

About Honey:
Honey known as oak honey is honey produced by bees in mountain areas, where oak trees can be found, which produce molasses. This is a very aromatic, intense, and like malt. This honey is with essence from natural resins. It is not honey obtained from the nectar of flowers. It is the honey produced by bees that suck the molasses that comes off the acorns or fruits of the oak.

Characteristics of oak honey:

• It is one of the darkest honey, sometimes black. Taste good and strong. It is very rich in iron.

• It improves brain function. Dark honey, like Oak honey, contains many antioxidants that help fight off free radicals, which are being explored as causes of various degenerative diseases. One antioxidant that is particularly unique to honey is pinocembrin, an antioxidant that has been studied as potentially improving brain function.

• It Is Easier To Digest - Honey is already partially digested! That is how it’s created by bees – sugars and pollens are broken down by digestion by bees into honey. Because it’s partially digested already, honey is easier to digest than other refined sugars, making it easier on your digestive system,  and helping to increase the development of friendly bacteria that reside in the digestive tract.

• It is a natural sleep aid. A spoonful of honey is said to aid sleep because it provides the body with enough glucose to help “feed” the brain during the night, which in turn decreases the production of cortisol and adrenalin, two “stress hormones” that can be released in the early morning when you’re inadequately fed, and prevent peaceful sleep.

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